#BEYOUROWN MEETS CAROLINE KENYON

Caroline Kenyon is founder and director of The Food Awards Company and an anti-food-poverty campaigner. Her company hosts three separate food-related events – Pink Lady Food Photographer of the Year and Tiptree World Bread Awards in the UK and USA. Caroline is passionate about the cultural value of food, making sure we source it in a sustainable way, eradicating food poverty and encouraging the public to embrace healthy attitudes to food. Her awards celebrate the people raising awareness of those values.  She has a history of successful businesses behind her. At 24 she had her first book published (Establishment Wives); at 27 she was magazine editor of the publication Traveller; by her 30s she set up a PR firm specialising in British food, and ten years ago she set up The Food Awards Company because she wanted to do something of lasting impact. Pink Lady® Food Photographer of the Year is partnered with the World…

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